Departments

0 - 100
Department Facility Company Inventory # machines Latest Activity Actions
Process Cheese Raw Process Cheese Raw Saputo January 1st, 1970
Snack Line Snack Line Saputo January 1st, 1970
Slice Line Slice Line Saputo January 1st, 1970
Production Production Toray Advanced Composites January 1st, 1970
Proofing Proofing BIMBO Canada January 1st, 1970
Baking Baking BIMBO Canada January 1st, 1970
Cooling Cooling BIMBO Canada January 1st, 1970
Decadent Line Decadent Line BIMBO Canada January 1st, 1970
Packaging Packaging BIMBO Canada January 1st, 1970
Frozen Frozen BIMBO Canada January 1st, 1970
Help & Resources

Help

1. Click top ribbon Inventory, dropdown "Add Inventory"
2. Fill out form that is opened, note red stars indicate required fields.
3. Assign to Facility that you want, assign to department, existing departments will appear as you type.
4. Add Inventory Image, use Browse for picture on computer or click Camera to take picture.
5. Click SAVE, you will go to LIST INVENTORY

1. Click the Ribbon Inventory Drop Down “List Inventory”
2. Click Green Audit
#1 Critical Safety
#2 Risk Assessment
#3 Risk Rating
#4 Action Items
#5 Audit Summary

1. After you have logged in, find your Facility, then List Inventory
2. You can use the search bar to find the machine you want to update.
3. Click the green Audit bottom at the bottom of the tile. Scroll to the bottom of the Audit Summary that comes up.
4. Click the pencil on the Action Item you want to update.
5. You can add the picture or change the picture with the Browse bottom on the right. You can set the status to Complete and SAVE. You are all updated then.

Scoring Structure

Resources